Food & Water

Healthy food and clean water is central to everyone's survival – and access to both is a fundamental human right. In the FOOD & WATER Bullfrog Community, we'll encourage local, sustainable agriculture and agroecological approaches to farming, so that we take care to nourish ourselves as well as the land that feeds us. And we'll advocate water conservation and efforts to protect and restore water quality, so that our aquatic ecosystems and drinking water are healthful.

Host a screening today to find out what's at stake, and how you can help.


	FIXING FOOD (46 min) Tells five stories of creative new ways to lower the cost of the massive carbon footprint of our food.		REFLECTION: A WALK WITH WATER (79 min) Filmmaker Emmett Brennan walks the length of the Los Angeles aqueduct in search of a vision for humanity worth living for — what he discovers has everything to do with water.
	MEAT THE FUTURE (88 min) Follows Dr. Uma Valeti, co-founder of leading "cultivated" meat startup Upside Foods, as he and his team develop a game-changing solution to a global, unsustainable hunger for meat.		THIRST FOR JUSTICE (58 min) Focuses on three battles for clean water—on the Navajo Reservation, in Flint MI, and at Standing Rock—united in the belief that Water Is Life.

	FOOD FOR CHANGE (82 min) Tells the deep history of food cooperatives in America — the country's longest-surviving alternative economic system.		FROM SEED TO SEED (87 min) Follows a group of Canadian organic farmers over the course of one growing season as they adopt agroecological growing techniques to create sustainable and resilient food and farming systems

	FARMSTEADERS (52 min) Follows Nick and Celeste Nolan and their young family on a journey to resurrect Nick's grandfather's dairy farm as a locally sustainable family farm.		FOOD COOP (97 min) Looks at the workings of a highly profitable supermarket, Brooklyn's Park Slope Food Coop, which for 44 years has been a shining example of a successful alternative economic system at work.

	AWAKE (89 min) Tells the story of the massive peaceful resistance led by the Standing Rock Sioux Tribe to the Dakota Access Pipeline through their land and underneath the Missouri River.		TRIPLE DIVIDE [REDACTED] (53 min) Investigates the impact of fracking and exposes the cover-up of related drinking-water contamination in the triple watershed of the Eastern US.

	PLANEAT (72 min) Makes the case for a plant-based diet, which is good for our bodies, good for the environment, and mitigates climate change.		CULTIVATING KIDS (23 min) A school farm shows that a garden can be a valuable addition to the curriculum while encouraging a healthy diet.

	JUST EAT IT (74 and 50 min) Filmmakers and food lovers Jen and Grant dive into the issue of food waste from farm, through retail, all the way to the back of their own fridge.		LUNCH LOVE COMMUNITY (78 min) Passion, creative energy and persistence come together when Berkeley advocates and educators tackle food reform and justice in their schools and neighborhoods.

	AFTER WINTER, SPRING (74 min) An intimate portrait of an ancestral way of life under threat in a world increasingly dominated by large-scale industrial agriculture.		DIVIDE IN CONCORD (82 and 60 min) Tells the entertaining tale of banning bottled water in small town America.

	PLASTIC PARADISE (57 min) Angela Sun reveals the effects of our rabid plastic consumption as she investigates The Great Pacific Garbage Patch.		TAPPED (75 and 54 min) An unflinching examination of the big business of bottled water.

	EVOLUTION OF ORGANIC (86 min) The story of organic agriculture, told by those in California who built the movement.

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